Baked Pumpkin Oatmeal

See the Recipe Below

Photo Credit

Ingredients (serves 1)

• 1/2 cup regular rolled oats
• 1/4 tsp baking powder
• 1/2 tsp pumpkin pie spice
• pinch of salt
• 1/3 cup milk of choice
• 1/4 cup pumpkin puree
• 1/2 tsp vanilla extract
• 1 tbsp maple syrup

Instructions

1. Preheat oven to 350 degrees F. Spray a single-serving ramekin with nonstick cooking spray.
2. In a small bowl, mix oats, baking powder, pumpkin pie spice, and salt until combined.
3. In a medium-sized bowl, mix together pumpkin puree, almond milk, vanilla extract, and maple syrup.
4. Add dry ingredients to mix ingredients and stir until combined.
5. If you'd like to add any extra ingredients (coconut oil, dried fruit, nuts, sunflower seeds), do so now.
6. Pour into the prepared ramekin and bake for 18-22 minutes.

Adapted From http://www.theoatmealartist.com/2012/08/pumpkin-pie-baked-oatmeal.html